Meat Porn

I was going through some pictures of the smoked andouille sausage I made a few weeks ago. Then I smoked some of the spanish chorizo and pepperoni tonight. Put it all together and you have some gorgeous pictures of smoked meats:

The andouille sausage before it was smoked:


And after:


Kinley thinks it looks good, too. In fact, he wouldn't leave the room:


And the spanish chorizo and pepperoni from tonight. All are hanging in the basement as I write this. From left to right: unsmoked spanish chorizo, smoked spanish chorizo, smoked pepperoni, unsmoked pepperoni: